![]() ![]() It’s the easiest way to achieve a professional look without a lot of effort!įreeze it or refrigerate it. Swirl the caramel. For a look that makes it seem like fudge straight out of your favorite bake shop, grab a butter knife and carefully swirl the caramel making a marbled effect. If you don’t have one here’s a great resource for how to check your candy without a thermometer. The easiest way to do that is what a candy thermometer. Test the Temperature. The temperature of the fudge is very important if you want it to set correctly, so it’s important to frequently check the temperature while it cooks. Try a flavored Irish cream. The easiest way to switch up this recipe and make it new is to try adding different flavored Irish creams like espresso cream, salted caramel, and vanilla cinnamon. For one of my favorite caramel recipes, head over to this Carmelitas post and find the full directions! Make this a completely from scratch authentic fudge and try making your own caramel sauce. If you’re more of a chocolate fan than vanilla fudge or you want to have both options available, then just swap out the white chocolate chips, for milk or dark chocolate chips, depending on your preference. While I absolutely love all the flavors in this Baileys fudge recipe, there are never too many ways to make one dessert, so here are a few of my favorite customizations. When it comes to fudge recipes there are always a million different ways to switch them up making it your own. Swapping the regular coffee creamer will not change the consistency or overall flavor of the fudge, so feel free to substitute, worry-free! Of course! Making this vanilla fudge into a recipe the whole family can enjoy is easy as pie! For a nonalcoholic version, substitute Baileys Irish Cream for an Irish Cream flavored coffee creamer. Can I Make This Recipe Without The Alcohol? ![]() Lastly, you’ll remove the mixture from heat and add the white chocolate chips, vanilla, and marshmallow creme mixing until well combined. ![]() Then attach a candy thermometer and stir constantly cook until the thermometer reads the desired temperature. Just combine sugar, butter, and heavy cream over medium heat. Well, let me tell you, that fear ends right now because guess what?! This vanilla fudge recipe is actually super simple! Have you ever been that person too afraid to make fudge because you aren’t skilled enough in the kitchen? That was me once, scrolling through Pinterest drooling over all the fudge recipes, but too afraid to tackle one myself. Hints of pure vanilla bean, swirls of rich creamy caramel, and a touch of boozy Irish cream will send this recipe to the top of your to-do list!Įach bite gets better and better the more time you have to take in every component of this unique yet simple Baileys fudge recipe! It’s sure to be the talk of any party it’s served at! This amazingly soft and fluffy vanilla fudge recipe is everything you need in your life right now. I’m talking about the type of multitasking that involves snacking and boozing at the same time! Today we’re about to multitask, and not the kind where you manage to work and keep up with the latest Grey Anatomy episode at the same time. ![]() This boozed-up Baileys Fudge Recipe has the perfect balance of vanilla bean, white chocolate and Irish cream with a sweet caramel swirled in! This vanilla fudge is easy to prepare and turns out super creamy.īe sure to sign up for my email… to get new recipes and ideas in your inbox!īaileys Fudge Recipe With Caramel and Vanilla Bean ![]()
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